Tokara, Reserve – CabernetSauvignon, Stellenbosch, SouthAfrica, Red, 75cl

45.00

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SKU: 01-001-0571

Description

Producer: Tokara

Region: Stellenbosch

Country: South Africa

Colour: Red

Vineyard and Production:  This wine is a blend of 96% Cabernet Sauvignon, 2% Petit Verdot and 2% Cabernet Franc. The grapes originated from TOKARA’s premium vineyards on the slopes of the Simonsberg Mountain just outside of Stellenbosch.

Only grapes from the best blocks and from the best parts of these blocks are used. The average yield is between 7 and 10 t/ha. The grapes were hand-picked at optimal ripeness between the 24th February and the 24th March.

The grapes were de-stemmed, before passing across a sorting table for the removal of all unwanted material and then crushed directly into tanks for fermentation without the use of pumps. There is first a period of cold maceration for up to 5 days before the fermentation starts spontaneously (without the use of selected yeast strains). The grapes were fermented in stainless steel and wooden upright (foudre) fermenters. Pump-overs, dellastage and punching down of the cap were implemented twice a day for extraction until the fermentation completed. The tanks were given maceration post fermentation. The wines were put to barrel for malolactic fermentation after which they were racked, sulphured and put back to barrel for a further maturation. The wines spent a total of twenty-two months in 63% new French oak – the rest being older French oak barriques. During maturation the wines received four racking’s, all done barrel to barrel.

Tasting Notes:

Appearance:  The wine displays a vibrant maroon colour.

Nose: The nose leads with dark berry fruits, five spice and cedar wood. There is a brightness and vibrancy underlying all these aromas with hints of fresh herbs and red currant notes.

Palate: The palate is rich and brooding with flavours which mirror the aromas. The mid-palate is weighty yet it leads to a textured finish with lingering grainy tannins.

Food pairing: Hearty red meat dishes or Parmigiana Melanzane.

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