Domaine Porto Carras, Merlot,Greece, Red, 75cl

14.40

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SKU: 01-001-0029

Description

Producer: Domaine Porto Carras

Region: Halkidiki

Country: Greece

Type: Red Dry

Grape variety: Merlot

Altitude: 200 – 300 meters.

Territory: Middle composition sandal loamy

Vine yield: 600 kg/acre

Production process: The classic method of red vinification is applied using selected yeasts at controlled temperatures. Maturation of wine in new French oak barrels for 12 months

Tasting notes: Intense deep purple colour, complex aroma of forest fruits with aromas of cloves and spices, rich mouth with velvety tannins and long aftertaste

Food pairings: Game, red meat, cheese with strong flavour.

Service temperature: 17 to 19 degrees ° C.

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