Batasiolo, Barolo DOCG -Briccolina Single Vineyard,Piedmont, Italy, Red, 75cl
€95.00
In stock
Description
BAROLO D. O. C. G. BRICCOLINA
Grapes: Nebbiolo
Production Area: Barolo D.O.C.G., Briccolina in Serralunga d’Alba.
Harvest: Manual, second half of the month of October.
Vinification: Stripping and fermentation with maceration on the skins for 10-12 days in stainless steel tanks at controlled temperature, with periodic replacements.
Ageing: In French oak barrels for a minimum of twenty-four months and then for at least twelve months in stainless steel tanks. After this period the wine is bottled where it will continue its refinement.
Pairings: Ideal in combination with dishes based on red meats, game, roasts and cheeses and cured meats. It is a pleasant wine for meditation moments.
Serving Temperature: 18°-20°C
