FOOD PAIRINGS

Perfect for an apéritif, Brut Majeur can also pair harmoniously with every course

of a meal: white fish, shellfish, poultry or a cheese platter.

RATINGS AND ACCOLADES

• Wine Spectator: 92 points

• Wine Enthusiast: 91 points

• International Wine Cellar: 90 points

• Jancis Robinson: 16/20

TASTING NOTES

Colour Light gold, with abundant and fine bubbles.

Nose Open and expressive. Delicate, unveiling notes of citrus, flowers and white fruits.

Palate Balanced, combining freshness and vinosity. Precise, fruity and characterised by a long finish.

TECHNICAL DATA

• Average 3-years ageing on the lees

• Dosage: 7g/litre

• Alcohol Level: 12% ABV

BLEND

• 40% Chardonnay

• 40% Pinot Noir

• 20% Pinot Meunier

THE PERFECT EXAMPLE OF THE HOUSE’S FRESH AND ELEGANT STYLE

Made from a blend of the finest Chardonnay, Pinot Noir and Pinot Meunier grapes, Brut Majeur is the epitome of a non-vintage brut from a great, historic House. Extended ageing in our cellars and a low dosage make this wine suitable for any occasion; it is the finest ambassador for the House’s freshness and elegance.