Producer: Douglas Laing

Region: Islay

Country: Scotland

Type: Single Malt Whisky

Small Batch bottling created using only the finest Islay Malts including Ardbeg, Bowmore, CaolIlaand even Port Ellen. Multi award-winning Islay Vatted Malt.

Douglas Laing's Big Peat is a feisty Islay character with a sweet side. This is a small batch bottling, without colouring or chill-filtration and only contains Islay Malt Whiskies, including Ardbeg, Caol Ila, Bowmore and (even the elusive) Port Ellen, to name but a few!

Big Peat is a marriage of Single Malt Scotch Whiskies only from the island of Islay. With Caol Ila spirit bringing sweetness, Bowmore the perfect balance, Ardbeg a medicinal, earthy quality and Port Ellen, a degree of elegance, Big Peat represents all that is Islay in a bottle. Part of the Remarkable Regional Malts range, the ultimate distillation of Scotland’s Malt Whisky Regions.

Tasting Notes:
Nose: Opens fresh, salty and clean –developing to sweet malted barley dried over peat –with a damp earthy character
Palate: Ashes, sweet tar, beaches and smoking chimneys
Finish: Long and lingering, it replicates the palate with salty, tangy liquorice, smoke, bonfire ashes -being foremost: PHENOLIC

Alcohol degree: 46.0%